Makes 4 servings. Recipe is from “Savory Pies — Delicious Recipes for Seasoned Meats, Vegetables and Cheeses Baked in Perfectly Flaky Crusts” by Greg Henry. 1 large egg yolk lightly beaten with 1 tsp.

1 small head green cabbage ( 3/4 to 1 pound), core removed and thinly sliced 3 tablespoons unsalted butter 2 medium shallots or 2 small white boiling onions, chopped 3 tablespoons flour 1 cup milk 1 1 ...

Shepherd's pies are usually popular in any form. This one uses a filling of cabbage and beans instead of the usual beef or lamb. The cabbage is given a flavor boost from diced pancetta and sautéed ...

Learn how to make easy cabbage pie at home. This cabbage pie is fluffy, flavorful and very tasty. It is a great side dish for holidays or weekend meal. If you like casserole dishes you are going to ...

After baking, the cabbage rolls are tender and the meat is cooked through. Doesn't that look good? It is! (Photo by Judy Walker, NOLA.com | The Times-Picayune) Stefanie now has four kids, and she said ...

Enjoy corned beef and cabbage, shepherd’s pie and other tastes of the Emerald Isle this St. Patrick’s Day at dozens of Lehigh Valley area restaurants. Highlights include: 1760 Pub N Grille, ...

Peel onion and stick with cloves. Put corned beef, onion parsley and peppercorns in a large pot and cover with water. Cover, bring to a simmer and cook gently until tender, 2-1/2 to 3 hours. Cut ...