Add Yahoo as a preferred source to see more of our stories on Google. Whether you bought a ten-pound bag of frozen chicken cutlets on sale in bulk or just have a few hiding in the fridge from last ...

With crispy fried chicken, artichoke hearts, sun-dried tomatoes, and a drizzle of pesto, our Italian deli-style chicken cutlet pizza is a match made in heaven.

Bon Appetit's Carla Lalli Music is joining TODAY to she a few of her favorite easy dinner recipes from her new cookbook "Where Cooking Begins: Uncomplicated Recipes to Make You a Great Cook." She ...

You should use this fun and flavorful ingredient to bread your next chicken cutlet; it's an easy swap in our crispiest ...

You often see the term "chicken cutlet" in recipes, but what is a chicken cutlet? It's simply a thin slice of chicken breast. It’s also an easy weeknight cooking solution. When I asked the Food ...

It's no wonder boneless, skinless chicken breasts are one of the most popular meats in America: They're low in fat, protein powerhouses, affordable enough for any food budget and can be prepared ...

New York chef George Mendes of Aldea and Lupulo marinates chicken cutlets in olive oil, smoky paprika and white wine, then quickly pan-fries them so they’re perfectly tender and juicy. Slideshow: More ...

Breaded chicken cutlets appear to be having a moment, but you could argue that they have never really left the limelight. Thin, crispy, golden brown cutlets appeal to a lot of diners, including the ...

I’ve had a lot of really good chicken cutlets, whether in sandwiches, at restaurants, or during recipe tastings—but I’ve also had plenty of disappointing ones. In my eyes, it’s shocking that after ...

Whether you bought a ten-pound bag of frozen chicken cutlets on sale in bulk or just have a few hiding in the fridge from last night’s dinner, you’re officially on your way to making a tasty, ...