This Chocolate Caramel Cake Recipe is everything you want in a homemade dessert: rich, moist, and surprisingly easy to make. With deep chocolate flavor in every bite and layers of smooth caramel ...

In this video, we’ll show you how to make a soft, light sponge cake topped with rich caramel icing — inspired by a classic Scottish recipe often found in old-school bakeries and school dinner trays.

It's hard to improve on a tried and true classic like chocolate cake. But this recipe succeeds because it combines salty and sweet caramel buttercream with the moist, fluffy, chocolaty cake layers.

When the weather starts to get cool, the first thing I want to do bake. I love turning on the oven and letting the warmth fill my house. This pound cake creates the most delicious pumpkin spice aroma ...

My husband and I have been enjoying caramel flavors lately, so this year for his birthday, I decided he needed to have some caramel flavors in his cake. I found lots of caramel-icing recipes that call ...

This cake is delicious and reminds us of the good old days; it was my father's favorite. There is no tricky preparation, no crusts, no elaborate ingredients. You probably have everything in your house ...

Make Martha Stewart's Caramel Buttercream Layer Cake featured in the "Sponge Cake" episode of Martha Bakes. Using a serrated knife, halve each cake horizontally to form 2 layers. Transfer 1 layer to a ...

In the Southern Kitchen series Saving Southern Recipes, Associate Editor Kate Williams explores the deep heritage of Southern cooking through the lens of passed-down family recipes. Unless you grew up ...

FOX19 - Here is a recipe from Karri Perry with the Blue Ribbon Kitchen. Preheat oven to 325°. Beat eggs, oil, and buttermilk. Add boxed gluten free cake mix and spices, mix until incorporated. Gently ...

IF Maya Angelou likes you, even just a bit, she wants to cook for you. The 76-year-old celebrated writer and poet invests something personal in each dish, whether for the hungry stranger walking into ...