Upgrade your dinner with sides featuring steamed basmati rice, colorful saffron rice, irresistible jollof rice, and more. Even the simplest bowl of rice holds possibilities. Use brown rice and ...

Rice is a staple food in many cultures, and it can be prepared in countless ways, from simple side dishes to hearty main ...

Make it once, and everyone might ask for it again.

This recipe uses long grain white rice, such as basmati, and common pantry ingredients. The dish can be served as a side or as a base for other meals. Leftovers can be refrigerated for up to four days ...

"Hearst Magazines and Yahoo may earn commission or revenue on some items through these links." All Creole cuisine packs a flavor punch that keeps you coming back for seconds, but red beans and rice ...

Preheat oven to 350 degrees. Combine rice, onion soup, beef broth, mushrooms and butter in a 8 x 8 casserole dish. Cover and bake for 60 minutes or until rice is tender. Stir together the first 3 ...

Join Chris Morocco in the Bon Appétit Test Kitchen as he demonstrates 5 easy recipes that give new life to leftover rice. Whether it's been waiting in the fridge after a night of takeout or you simply ...

The rice can be served right away or refrigerated for several days. This is the kind of dish that gets better over time, and you can serve it warm or at room temperature. The recipe can be easily ...

This is collaborative content from Food & Wine's team of experts, including staff, recipe developers, chefs, and contributors. Many of our galleries curate recipes or guides from a variety of sources ...