What we eat and how we grow our food matters, not just for our own health but also that of our planet, a global report finds. World-renowned nutritionist Jessica Fanzo explains the implications as she ...

New AI-agent, OmadaSpark, works alongside care teams to provide real-time educational support for nutrition questions, motivational challenges, and building healthy habits “We believe there is a clear ...

World CopperSmith reports that modern farming has led to a significant copper deficiency in diets, impacting human health ...

Soil health is a vital factor in the global food production system, influencing both the quality and safety of the food we consume. It integrates a variety of biological, chemical, and physical ...

From traditional cooling drinks of coastal India to modern functional food research, kokum reveals how ancient dietary ...