Rosh Hashanah, the Jewish New Year, marks the beginning of the Jewish High Holy Days leading up to Yom Kippur, the Jewish day of atonement and the holiest day of the Jewish calendar. Here's what to ...

Jewish delis are cornerstones of cultural identity and cuisine, but what are the dos and don'ts of ordering at one? Here's 12 ...

The Charlotte Jewish Film Festival kicked off its 22nd year on Saturday, Jan. 24. The festival, open to the entire community, ...

(The Conversation) — Most ideas about Jewish culture in the United States come from Ashkenazi traditions, but there’s a vast landscape of Jewish cultures around the world – and represented in the US. ...

John Efron digests centuries of German Jewish history, including medieval meat markets and a Nazi era obsession with kosher ...

(RNS) — I am talking about the creation of a thick American Jewish culture firmly rooted in American life and firmly rooted in Jewish traditions. (RNS) — Jews have been living on an emotional roller ...

(JTA) — We grew up in South Carolina in the late 1960s and ’70s, one of us from the capital city, Columbia, and the other from the small town of Summerton. The foods served on our respective tables ...

Forbes contributors publish independent expert analyses and insights. You can find me at the confluence of food, beverage and travel. On Sunday, June 22nd, over 2,000 New Yorkers boated out to ...

“Neshama,” Marcella Pixley’s lyrically written novel-in-verse, won the gold medal for Jewish children’s literature for middle ...

(RNS) — One academic's determination to teach Darija, the Moroccan Arabic dialect, has allowed diaspora Moroccan Jews to ...

Rabbi Moishe Kievman discusses the Jewish act of burial and why, as a rabbi, he feels that is the best option for Jewish ...