Pineapple upside-down cake features soft, buttery cake crowned with caramelized pineapple and cherries. As the cake bakes, juices from the fruit seep into the batter, keeping it moist and sweet and ...

This recipe uses the convenient pre-cut pineapple from your grocery store’s deli section and transforms it into an elegant summertime treat. Almond paste helps provide a dense moistness to a cake that ...

When my sweet tooth acts up, I scour my pantry for ingredients to make the perfect dessert. As a home cook, getting creative with what I have on hand comes naturally—but I admit I've resorted to ice ...

Our modern relationship with seasonality is a funny thing. While we often proselytize about eating local, in-season vegetables and fruit, we also love our bananas, mangoes and pineapples — all of ...

Elevate any spring gathering, Mother's Day lunch, or girl's birthday party with this stunning (and surprisingly easy) cake. A ...

The old-fashioned Pineapple Upside Down Cake is a simple and classic dessert that everyone loves. This recipe is an easy one courtesy of a vanilla cake mix that is jazzed up with a homemade caramel, ...

This version of the classic showstopping dessert uses fresh pineapple for a more complex texture and flavor. Kristin Ferguson Smith is a skilled pastry chef, confectioner, and bread baker with decades ...