Add Yahoo as a preferred source to see more of our stories on Google. Build on your BLT with Louisiana heat and a flaky salmon filet. For even more flavor, you'll upgrade the sandwich's classic mayo ...

If you are like us, you struggle every night (or perhaps every week) to come up with something new and different for dinner. So every weekday we are going to bring you a new recipe, something you can ...

Typically we think about a BLT when summer has reached its peak. Glorious native tomatoes, red as hydrants, swell with flavor. In the off-season, they can be pale and dry. Yet something magical ...

Salmon wasn't one of our favorite fish until I tried it in this salad with my husband’s homegrown tomatoes. It turned us into ...

How often do you cook salmon? If the answer is never, then it's time to change that. The buttery fish is a nutritional powerhouse—rich in omega-3 fatty acids and protein, plus a solid source of ...

Per serving: 494 calories, 15 grams fat (4 grams sat fat), 38 grams protein, 978 mg sodium, 50 grams carb, 7 grams sugar (3.5 grams added sugar), 3 grams fiber Salmon BLTs Are So Much Better Than ...

It's hard to beat a classic sandwich, but you can always make one even better. In the case of a BLT, these ingredients are delicious complements to the basics.