The earliest known origins of sorghum date 8,000 B.C., in northeast Africa. Sorghum came to the High Plains region of the United States much later, and eventually found its way to diets of livestock, ...
Chicken producers worldwide have shown increased willingness to use sorghum rather than corn in their feed to save costs, demonstrating sorghum’s potential to be an alternative feed, according to USDA ...
Last week saw flooding in CQ, fires in Vic, and precious little volume traded in the softer eastern Australian cash market. .
There are reports of grain elevators turning away grain sorghum this fall due to lack of bin space. Many elevators are prioritizing storage for wheat and corn because of poor export demand for grain ...
Supplementary livestock feeding and a lack of grower selling has put some heat into eastern Australian feedgrain markets this ...
Driving through the heart of dairy country in the High Plains this past summer, one thing became clear—sorghum silage acres are up. With irrigation water from the Ogallala Aquifer dwindling, dairies ...
Researchers at the University of Nevada, Reno have unveiled 200 sorghum varieties that could be a game-changer in the food, brewery, dairy feed and biofuel industry. Preliminary research underscores ...
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